Cocktails & Recipes » Exotic Cocktails

Beija Flor

Created by Paul Tanguay, Beverage Director SushiSAMBA group

  • 1 ½ oz Beleza Pura® Cachaça
  • 1 oz St. Germain Elderflower Liqueur
  • 1 oz Green Tea, unsweetened
  • 1 oz Lime Juice, Fresh
  • ½ oz Pineapple Juice

Add ingredients into shaker w/ice, shake and strain into chilled martini glass. Garnish with edible orchid.

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