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New York Times and Food & Wine Magazine Confirm

We are proud that our hard work has been recognized as the “Real Story” in Cachaça. Beleza Pura® continues to prove it is the qualitative leader with a ‘Fantastic‘ from Food & Wine, and our aged cachacas are second to none in the US Market!

Be sure to read Seth Klugel’s great story in the New York Times dated 4/9/08 which has been run around the world through the BBC and Associated Press. And don’t miss Ray Isle’s cachaça, food and wine loving story in the May issue of Food & Wine Magazine a great article that explores the world of cachaça production in Brazil, and don’t miss Ray’s blog . Both of these articles tap the North American cachaça expert, Olie Berlic for insight into this fascinating category - find out why

Caipirinha Comeback

Read’s article “Caipirinha Comeback” in which Beleza Pura’s Olie Berlic comments on cachaça’s range of flavors.

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