Cocktails & Recipes » Aged Cachaça Cocktails

Rochinha Sazerac

By Jacques Bezuidenhout, San Francisco, California

  • 2 oz Rochinha 5-year ‘Single Barrel’ Cachaça
  • 3 dashes Peychauds Bitters
  • 1 dash Gary Reagans Orange Bitters
  • 2 tbsp simple syrup or granulated sugar
  • Splash of Absinto Camargo

Chill cocktail glass with ice and some Absinto. In a mixing glass add bitters and sugar and Rochinha. Stir with ice. Dump ice from cocktail glass but be sure there is a generous coating of Absinto left in the glass. Strain contents of mixing glass into cocktail glass. Garnish with a lemon twist.

Notes: The Rochinha makes a wonderful Sazerac. I like a dash of the orange bitters just to add a little bitterness as it may get a little sweet.

“Alma’s New Year’s Eve White Party”

December 31, 2004 9:00 pm to January 1, 2005 3:00 am

The Sullivan Room
218 Sullivan St. (btw 3rd & Bleeker)
New York
Gen. Admission $25

Samba Your Way…
Into the New Year…Neo Brazilian Fusion with
DJ True (WHCR 90.3fm)
+
Miller Cruz (Bembe)

Admission includes 1 complimentary Beleza Pura® Caipirinha
On New Year’s Eve, in Brazil, the natives celebrate by dressing in white and going to the beach to watch the fireworks. After midnight, they jump seven waves and throw flowers in the sea while making a wish. Some people also light candles in the sand on the beach. This is believed to bring good luck and fortune.

They say that the goddess who protects the sea (YEMANJÁ: Ye + omo + eja)
will make their wishes come true…

We encourage you to wear white.

We invite you to take part in our tradition…

Daily News: Holiday Gift Guide

Ron Givens
NY Daily News Holiday cheer comes in many forms, and nearly all of them are oh-so-giftable.

Over the past year, a number of beers, wines and spirits have arrived in town - and here are just a few of the special treats that would look inviting under the tree.
Keep in mind that some of these may be in limited supply, and that prices may vary from store to store.
And please, celebrate responsibly.

GRM Cachaça — This cachaça’s rough-edged cousins are fine for a caipirinha, but sip this straight for its cinnamon, vanilla, kiwi and plum accents. $69.99 at K&D Wines and Spirits, 1366 Madison Ave., (212) 289-1818

“Deep Space”

December 6, 2004 9:30 pm to December 7, 2004 3:30 am

Mondays in December
Cielo
18 Little West 12th Street Bet. Washington Street & 9th Avenue
New York
$10 cash, $5 before 10pm

An adventure into future dub, spacey vibes, abstract grooves featuring resident DJ François K. live on the mixing board.Before 11pm
A Free Cocktail from Beleza Pura® Super Premium Cachaça!

No dress code, just an open mind.

Since its inception in April 2003 Deep Space, a dub reggae inspired weekly party, has in essence, started a movement of appreciation for pushing musical boundaries. Whether you are a dancefloor devotee or laid-back listener, Deep Space is the place!

Nomination for “BEST CLUB NIGHT” -DanceStar USA, The American Dance Music Awards

“BEST DUB REGGAE” - New York Magazine, Best of New York Nightlife 2003

“the most interesting, if not the best, fiesta in the city going right now…” -New York Press, BEST OF MANHATTAN 2003 issue

ABOUT FRANÇOIS K
François K.’s 25 year DJ history includes playing at Studio 54, Paradise Garage, and a 6 year residency with the weekly party Body & SOUL, the only event produced three consecutive years at Central Park SummerStage. He has produced and remixed such artists as U2, Cesaria Evora, Diana Ross, Femi Kuti, Barbara Mendes, Mick Jagger, The Cure, Eurythmics, Underworld, Talvin Singh, B 52’s, Jimmy Cliff, Black Uhuru, Gloria Estefan and Kraftwerk.

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